Making Baby Food

Join Liza Huber, founder of Sage Spoonfuls for a fun and informative lunch on making baby food.

Topics that will be discussed include:

The benefits of homeade food

Transitioning your baby to solids

Tips for preparation and cooking

When:Wednesday, 3/7 at 12pm
Where:Kouzan  - 685 Amsterdam Ave
Cost: $35 for mom and baby in advance, $40 at the door
RSVP: lunch@bigcitymoms.com or 917-488-8542